Meet the Team

Senior Team

Victoria

CEO

Victoria is inspired by high quality fresh food and its impact on health and wellbeing, and she has been involved with Connect behind the scenes over the years. Victoria brings over 20 years of experience from the corporate world. She is dedicated to using her experience in problem solving, process improvement and technical innovation to provide great solutions for a smooth delivery of food service. Always focusing on quality, she’s bringing fresh, customer first insights to the table, to build on Connect’s already impressive strengths.

Louise

MANAGING DIRECTOR

Louise is passionate about standards, quality and sustainability. She has driven Connect’s consistent commitment to these goals. Through her leadership Connect has achieved international accreditations in quality management (ISO 9001), environment (ISO 14001), energy (ISO 50001) and health and safety (ISO 45001). Louise has worked at Connect since 1999 embracing every opportunity to keep Connect innovative, exciting and forward thinking, particularly through the introduction of new technology.

Jane

OPERATIONS DIRECTOR

Jane firmly believes that the best food is created by quality ingredients. Building a team of Chef’s that share the same values has created a strong platform for excellence, from the preparation of dishes to the high standard of service. Jane has been with Connect for over 26 years and is inspired by food, value and people, principles that are central to both Connect and her own approach. A regular visitor to all sites, Jane focuses on quality, innovation, team building and above all making sure that we continue to deliver outstanding bespoke catering solutions.

Liz

HR DIRECTOR

Liz is dedicated to making Connect an exceptional place to work achieving Investors In People Gold consistently since 2011. Connect achieved No 1 in the Sunday Times best companies to work for and has been placed within the top 5 three times since Liz joined in 2001. She is passionate about support, training and development and drives the business forward with continuous improvements for every member of the Connect team.

Cherry

HEAD OF SALES & MARKETING

Cherry brings over two decades of experience in sales, marketing, and business development across the commercial and not-for-profit sectors. Since joining Connect, Cherry has been shaping a dynamic and forward-thinking sales and marketing strategy, ensuring Connect continues to evolve while staying true to its values. Cherry brings energy, creativity and an enthusiasm for food and people which shines through everything she does. Cherry leads a talented team across sales, bids and marketing, and is focused on expanding Connects presence in key sectors including business & industry, education, and care. Cherry is committed to growing Connects customer base and strengthening its reputation as a vibrant, flexible caterer that delivers exceptional service.

Favourite dish: Fried Plantain, Caribbean Style Ox tail, Corn on the Cob & Macaroni Cheese. A Caribbean classic.

Fun Fact: Cherry adds a touch of sparkle to everything she owns. If it doesn’t have diamante on it, it’s not really hers!

Kirstie

BUSINESS DEVELOPMENT MANAGER

Kirstie is Connect Catering’s powerhouse of people skills, big ideas, and boundless energy. With a solid sales background of 20+ years and a knack for building brilliant relationships, she’s all about turning opportunities into long-term partnerships.

Need a catering solution that fits like a glove? Kirstie’s your go-to. She knows the industry inside out and brings a fresh, friendly approach to every conversation. No jargon, no fluff, just smart, tailored solutions.

With her quick wit and infectious laugh, Kirstie keeps clients engaged and the team in stitches. Business might be serious, but working with her never feels like a chore.

Favourite dish: Roast Rib of Beef with all the Trimmings. A comforting classic.

Fun Fact: Kirstie’s cooking skills are as legendary as her knack for getting lost on country roads. When she’s not roasting, grilling, or poaching, she’s off exploring with her two dogs, Dotty and Mabel in her camper van.

Freya

BID & BUSINESS DEVELOPMENT EXECUTIVE

Our in-house Wordsmith who joined Connect Catering in March 2025. Freya brings a fresh perspective and a sharp eye for detail to the Sales team. Freya is focused on crafting compelling proposals and supporting the continued growth of the business.

Working closely with the Business Development Manager, she plays a key role in identifying new opportunities, coordinating bid submissions, and ensuring that each proposal reflects Connect Catering’s high standards and tailored approach.

Known for her professionalism and proactive mindset, Freya also brings a calm, can-do attitude to every challenge and a genuine passion for connecting great food with great people.

Favourite dish: Korean Army Stew

Fun Fact: Freya spent five years swinging her way through the ranks, proudly playing as part of the Junior BB&O Girls Golf Academy Squad for the BCLGA. She still plays today, purely for the joy of the game.